Coffee for conscious hospitality





As the newest addition to our product range, we offer fully compostable coffee capsules & sachets developed for hotels and hospitality businesses that want to combine excellent coffee quality with credible environmental performance.
Tropical Mountains is our brand partner for high quality, fair trade organic coffee products. They began as a small coffee farm in the Peruvian highlands and have grown into a producer known for transparency, long term partnerships and responsible sourcing. We chose Tropical Mountains as a brand partner because their approach goes beyond product quality and addresses how coffee is grown, traded and supplied. Their work with their own farm and trusted partner communities, combined with certified B Corporation standards and a clear commitment to reducing environmental impact, aligns closely with our values and our expectation of reliable, well sourced products for professional hospitality use.
Produced by Tropical Mountains, the capsules are home compostable, free from aluminium and plastic, and compatible with the Nespresso® system*. We currently offer two selected varieties from Tropical Mountains’ broader range of capsules:
- Capitano, a full bodied espresso with notes of dark chocolate, nuts, and a touch of grapefruit, and
- Passionato, a bold, aromatic coffee with a medium body and lightly smoky character.
Both coffees are designed for consistent quality in hospitality settings and are available in home compostable bulk packaging developed specifically for hotels, offering a sustainable solution with reliable aroma protection.
* Nespresso is a registered trade mark of Société de Produits Nestlé S.A., Vevey (CH). The capsules are compatible with Nespresso® machines but are not affiliated with or endorsed by Nespresso.
The sachets of Tropical Mountains are home compostable and contain instant coffee made from high quality Arabica beans sourced from Brazil and Honduras.
They offer a balanced, gently sweet coffee with a clean and approachable flavour profile. Designed for speed and simplicity, the coffee is prepared by simply adding hot water, with no equipment or brewing required. Developed for hospitality use, the sachets provide a practical, low waste solution with consistent taste and reliable aroma protection.
Bean Coffee:
The bean coffees by Tropical Mountains are grown on their own farm and in close cooperation with selected partner farmers. The focus lies on organic cultivation, fair trade and full transparency from origin to cup. By working directly with their farming community, Tropical Mountains ensures consistent quality, responsible sourcing and coffees that are well suited for professional hospitality use.
- Mafioso, a medium to dark roasted 100 percent Arabica with notes of fine chocolate, hazelnut, gentle spice and subtle fruitiness.
- Paradiso, a balanced Arabica Robusta blend with a full body, milk chocolate notes, light spice and a rich crema.
- Robusto, an intense coffee with a strong body, earthy and nutty notes, pronounced bitterness and a long, powerful finish.